DESCRIPTION FROM THE PUBLISHER
The Testicles Cookbook - Cooking with Balls is a multimedia cookbook complete with how-to videos on cooking testicle dishes. Including Testicle Pizza, Testicle Goulash and White Wine Testicles, this is a short teaser taken from the full cookbook, written by Serbian testicles chef, Ljubomir Erovic. The full book is available to buy on YUDU in English and Serbian.
COMMENTS
LisaM said:
Dinner anyone?
Ann Petty said:
I think I am going to turn vegetarian
Brian Critchfield said:
Mmmm, nothing like emasculating an animal for your culinary pleasure. Pass the veal!